Are you looking for a recipe to try this Good Friday? Here are two great dishes that our GCSE Food Technology students have practised previously, both perfect to have a go at home!
🥐 Salmon with Mushroom & Spinach en Croute A delicious combination of flaky pastry, tender salmon, spinach and mushrooms. A great dish to develop flavour pairing.
🐟 Fishcakes A classic favourite! Fishcakes are a great way to practise shaping, seasoning and achieving that perfect crispy finish.
Why not give one a go and see what creations you can make? ✨ ... See MoreSee Less
Two of our Year 12 students had the exciting opportunity to visit Jesus College at University of Cambridge this week.
Students explored the beautiful college grounds, experienced what life is like as a Cambridge undergraduate, and gained valuable insight into the application process. The visit helped to raise aspirations and make university pathways feel more accessible.
A fantastic visit full of inspiration, ambition and future possibilities! 🌟 ... See MoreSee Less
Today, our staff and students took part in the Active Mile Active Mind Challenge, joining schools across North Tyneside in promoting positive physical and mental wellbeing.
Did you know just 15 minutes of exercise a day can have a powerful impact on both mental and physical health? 💭💪
With over 800 students and staff getting involved and our staff event starting off at 8:10am, the energy didn’t stop, together we completed over 800 miles around our site.
It was fantastic to see such a strong sense of community, with everyone cheering each other on and showing true team spirit throughout the day 🙌
Smiles, encouragement and camaraderie all round. Well done to everyone who took part! 👏✨ ... See MoreSee Less
Our aim is to ensure that students attend well, experience great teaching, develop the character and skills needed to be successful in life, whilst creating a happy place to work and learn.
Good Friday Recipe Inspiration! 👨🍳👩🍳
Are you looking for a recipe to try this Good Friday? Here are two great dishes that our GCSE Food Technology students have practised previously, both perfect to have a go at home!
🥐 Salmon with Mushroom & Spinach en Croute
A delicious combination of flaky pastry, tender salmon, spinach and mushrooms. A great dish to develop flavour pairing.
🐟 Fishcakes
A classic favourite! Fishcakes are a great way to practise shaping, seasoning and achieving that perfect crispy finish.
Why not give one a go and see what creations you can make? ✨ ... See MoreSee Less
0 CommentsComment on Facebook
Two of our Year 12 students had the exciting opportunity to visit Jesus College at University of Cambridge this week.
Students explored the beautiful college grounds, experienced what life is like as a Cambridge undergraduate, and gained valuable insight into the application process. The visit helped to raise aspirations and make university pathways feel more accessible.
A fantastic visit full of inspiration, ambition and future possibilities! 🌟 ... See MoreSee Less
0 CommentsComment on Facebook
Active Mile 2026 🏃♀️🏃
Today, our staff and students took part in the Active Mile Active Mind Challenge, joining schools across North Tyneside in promoting positive physical and mental wellbeing.
Did you know just 15 minutes of exercise a day can have a powerful impact on both mental and physical health? 💭💪
With over 800 students and staff getting involved and our staff event starting off at 8:10am, the energy didn’t stop, together we completed over 800 miles around our site.
It was fantastic to see such a strong sense of community, with everyone cheering each other on and showing true team spirit throughout the day 🙌
Smiles, encouragement and camaraderie all round. Well done to everyone who took part! 👏✨ ... See MoreSee Less
2 CommentsComment on Facebook